Example B · Basis · 5 pages Fictional business, website by SGS · Why does this site work? · also Example A · Example C · Example D · ← all examples · Nederlands
Pizza truckBella Fiamma

Neapolitan wood-fired oven
on wheels, all over the Netherlands

About this website

Menu

Eight pizzas, one oven, no rush

You choose four to six pizzas for your party in advance. We bake them in turn, so everyone can try everything.

Margherita

veggie

San Marzano tomato, fior di latte, basil, olive oil

Marinara

vegan

tomato, garlic, oregano and olive oil. No cheese, plenty of flavour

Diavola

spicy

tomato, fior di latte, spicy salame Napoli, chilli oil

Funghi e tartufo

veggie

white base, chestnut mushrooms, truffle oil, Parmigiano

Salsiccia e friarielli

fior di latte, fennel sausage, friarielli (bitter broccoli rabe), chilli

Quattro formaggi

veggie

fior di latte, gorgonzola, pecorino, Parmigiano, walnut

Zucca

autumn

pumpkin cream, sage, gorgonzola, roasted hazelnut

Autumn only, while there's pumpkin.

Vegana

vegan

tomato, vegan mozzarella, courgette, red onion, rocket

Packages

Plus €345 call-out fee per party. Children under 4 free, 4 to 11 half price. All incl. VAT.

  • Pizza party

    € 19,50 p.p.

    2 hours unlimited

    All the pizzas on the menu, as long as the oven burns. Two hours unlimited, sliced or whole.

  • With antipasti

    € 25,50 p.p.

    2.5 hours unlimited

    First focaccia from the oven, bruschetta and burrata with cherry tomatoes. Then unlimited pizza.

  • Tutto

    € 29,50 p.p.

    2.5 hours unlimited

    Antipasti, unlimited pizza and for dolce a warm Nutella pizza and tiramisu in a glass.

  • Late-night

    € 11,50 p.p.

    1 hour, from 60 guests

    For weddings: around half past ten, three kinds of pizza at the hatch, just as the dance floor gets peckish.

Starters, with With antipasti

  • Focaccia from the ovenrosemary, coarse sea salt, olive oil
  • Bruschettatomato, garlic, basil
  • Burratawith cherry tomatoes and a little pesto

Dolce, with Tutto

  • Pizza Nutellafolded over, with icing sugar
  • Tiramisuin a glass, with the espresso of the day

Dietary needs

  • Vegan: Marinara and Vegana, cut on their own board
  • Veggie: five of the eight pizzas
  • Gluten-free: the base is possible, but the oven isn't gluten-free
  • Children: a small Margherita, or just a slice

48hours

That's how long our dough rises

  1. Kneadingtipo 00 flour, water, sea salt and a pinch of yeast
  2. Restingin the fridge, 4 °C, in big tubs
  3. Ballingby hand, 250 grams per pizza
  4. Baking48 hours later: light, airy, easy to digest

And the drinks?

We leave those to you or your venue. We can't do a bar with draught beer better than a caterer or your wedding venue. If you like, we do bring a bottle of limoncello for after the last pizza.

Feel free to ask for a custom menu: with your own pizza, or the couple's favourite.

Put your menu together