Example A · Plus · 10+ pages Fictional business, website by SGS · Why does this site work? · also Example B · Example C · Example D · ← all examples · Nederlands
Wooden crate of freshly harvested autumn vegetables on a kitchen workbench: pumpkin, beetroot with leaves, oyster mushrooms, kale

At the table / À la carte

À la carte

Choose from a short menu.

01In short

A short menu, put it together yourself.

Rather choose yourself, or just two courses? Our menu is short: three starters, three mains and something sweet. The same produce as the set menu, in a different guise.

  • Starter from €16
  • Main course from €27
  • Always a vegetarian dish
02The current menu

What you can choose now.

Incl. VAT, no service charge.

With the first glass

  • Sourdough bread, buttermilk butter from Lindehof€6
  • Oyster, sea buckthorn, samphire (each)€4.50
  • Ham from the estate, pickled pear€9

Starters

  • Beetroot, sorrel, goat’s cheese, hazelnut€17
  • Mackerel, apple, horseradish, buttermilk€18
  • Mushroom broth, egg yolk, thyme€16

Main courses

  • Venison, red cabbage, juniper, jus€34
  • Pikeperch, leek, beurre blanc, mussels€31
  • Salt-baked celeriac, hazelnut, brown butter€27

After

  • Pear, sea buckthorn, buttermilk ice cream€13
  • Chocolate, walnut, burnt cream€13
  • Cheese from three local farmers, with nut bread€16
03Good to know

Quick if you must, long if you can.

Before the show

Need to be at the theatre by 20:00? Mention it when you book. Two courses at 18:00 is no problem.

At the bar

A glass with a plate of cheese or oysters, without booking? We keep four places at the bar free.

Sharing

A few starters to share? We’ll bring extra plates.

Up to and including week 45: Mushroom & game. After that: Cabbage & chestnut.

Shall we set a table for you tonight?