The current menu
Menu: mushroom & game
On the table from week 39 to week 45. Then the menu changes.
Four or six courses. Arjen chooses.
With four courses you get the ones marked ‘also in four courses’. Want to eat vegetarian? Then for the second and fifth courses you get the dish listed below. Bread with buttermilk butter to start, coffee, tea and a little something by Willemijn to finish.
Rather choose yourself?
The same makers, smaller and looser. Prices incl. VAT.
With the first glass
- Sourdough bread, buttermilk butter from Lindehof€6
- Oyster, sea buckthorn, samphire (each)€4.50
- Ham from the estate, pickled pear€9
Starters
- Beetroot, sorrel, goat’s cheese, hazelnut€17
- Mackerel, apple, horseradish, buttermilk€18
- Mushroom broth, egg yolk, thyme€16
Main courses
- Venison, red cabbage, juniper, jus€34
- Pikeperch, leek, beurre blanc, mussels€31
- Salt-baked celeriac, hazelnut, brown butter€27
After
- Pear, sea buckthorn, buttermilk ice cream€13
- Chocolate, walnut, burnt cream€13
- Cheese from three local farmers, with nut bread€16
A glass with every course.
Wine pairing with six courses · €52
- First courseRiesling Kabinett trocken, 2023Mosel, Germany
- Second courseMuscadet sur lie, 2023Loire, France
- Third courseOaked Chardonnay, 2022Burgundy, France
- Fourth coursePinot noir, 2022Ahr, Germany
- Fifth courseSyrah, 2020Northern Rhône, France
- Sixth courseChenin blanc moelleux, 2019Vouvray, France
With four courses €36. Alcohol-free €28 or €40.
About the wine pairingBy the glass
- Crémant de Loire, brut€9
- Grüner Veltliner, Kamptal€7.50
- Chenin blanc, Anjou€8
- Gamay, Beaujolais€7.50
- Blaufränkisch, Burgenland€8.50
- Homemade elderflower lemonade€4.50
Over eighty bottles on the wine list, from €34.
Allergy, diet or pregnant?
Let us know when you book. Arjen then plans around it in advance, so you’re not the only one with a ‘different plate’. Gluten-free, lactose-free, no fish or no pork: it’s all possible. Vegan? Let us know seven days ahead.
Changing things on the evening itself is harder: we cook small and fresh. Call us and Arjen will find a solution.
From week 46: Cabbage & chestnut, with sprouts, chestnut, hare.
Up to and including week 45: Mushroom & game. After that: Cabbage & chestnut.